Join Table Mates and unlock your potential Matters of your Table! Join Table Mates and unlock your potential Matters of your Table!

Delight in Singapore's Culinary Wonders and Impeccable Table Settings

Apr 27, 2023 Chastine Kurt Petines

Singaporean cuisine, a glorious fusion of diverse flavours and influences, enthralls food lovers with its mouth-watering dishes. This article reveals the best Singaporean recipes and shares valuable tips on food plating that will elevate your dining experience to new heights.

Singapore's Must-Try Recipes

Discover the unique and delicious flavours of these five fantastic Singaporean dishes:

Hainanese Chicken Rice

This simple yet tantalizing dish is a Singaporean staple. Succulent chicken is poached in a flavourful broth and served with fragrant rice. Complemented by chilli and soy sauce, this dish is a treat for the taste buds.


A firm favourite, Laksa is a spicy noodle soup packed with flavour. Rice noodles are simmered in a rich, creamy coconut milk broth, seasoned with spices, and topped with shrimp, chicken, or tofu.

Chili Crab

A star of Singaporean cuisine, Chili Crab features a whole crab stir-fried in a spicy chilli sauce, resulting in a sweet and savoury delight that will leave you craving more.

Char Kway Teow

Popular with both locals and tourists, Char Kway Teow is a stir-fried noodle dish with smoky and savoury undertones. Flat rice noodles are tossed with soy sauce, chilli, shrimp, and sausage to create this delicious dish.

Nasi Lemak

Nasi Lemak is a fragrant rice dish enjoyed for breakfast or lunch. Coconut rice is served alongside fried chicken, anchovies, peanuts, cucumber, and a spicy chilli paste.

Master the Art of Food Plating

Presentation is vital in Singaporean cuisine. Here are some helpful tips on food plating that will enhance your dining experience:

  • Importance of Presentation 
    Your dish's presentation is the first thing people notice, so make sure it's visually appealing.
  • Balance and Proportion
    Choose the right plate size and arrange food symmetrically for a harmonious presentation.
  • Colour
    Vibrant colours make dishes more appealing, so incorporate colourful ingredients for visual impact.
  • Texture
    Diverse textures make a dish more interesting, so add crunchy elements like nuts or crispy onions to soft dishes.
  • Accents and Garnishes
    Accents and garnishes add colour, texture, and flavour to your plate. Examples include fresh herbs, edible flowers, and citrus wedges.

Elevate Your Dining Experience with Table Matters

The right tableware can make your meal even more appetizing. Consider these top tableware choices for Singaporean cuisine:

Ceramic Tableware

Ceramic tableware like
plates, bowls, and saucers, available in various colours and designs, is perfect for dishes like Hainanese Chicken Rice and Laksa. It's sturdy, dishwasher-safe, and versatile.

Stainless Steel Cutlery

Sleek, easy to clean, and suitable for all occasions, stainless steel cutlery is a timeless choice for Singaporean cuisine.


High-quality glassware is functional and stylish, essential for serving drinks and desserts.

Table Matters is a trusted brand offering premium tableware, dinnerware, cutlery and glassware. Their products can enhance your dining experience and make your food look more appetizing.

Experience Singapore's Cuisine with Table Matters' Dinnerware!

Singaporean cuisine is a delightful blend of diverse flavours and cultures. Following our food plating tips and using top-notch tableware from Table Matters will elevate your dining experience and impress your guests. Whether you are a food lover or a professional chef, Singaporean cuisine and tableware will surely delight you.

Back to the blog title